SECTION SHOWS STEADY GROWTH WITH FOUR NEW MEMBERS Hugh Parshall The DPS extends a cordial welcome to the following new members: |
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Congratulations to the following members who have earned their emblems during the past year: Abe Siemans, Bill Clifton, Ernie Spichler, Tom Limp, Gordon MacLeod, Larry Gail, Neko Colevins, and Lothar Kolbig. Apologies are extended to Irene Charnock, who has been an emblem holder for many years, but was not so listed on the last membership list.
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RECIPE FOR LOGAN BREAD | Bob
Greenawalt |
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Recently a friend
of mine gave me this recipe with the tip that old mountain men held this as a
staple food. I submit it to the knapsackers. I don't know the origin of the
name. |
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Logan Bread 3 lbs. whole wheat flour 9 oz. dark brown sugar 8 oz. powdered milk 1-1/2 tespoon baking powder 1 teaspoon salt 1 pkg. Kellog K. concentrate 1 cup melted shortening 3 cups whole milk 1-3/4 cups honey 1/2 cup black strap molasses 1 cup raisins 3/4 cup chopped walnuts 1 lb. dates (Continued) |
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